Over fifteen years ago we started our journey; turning our shelves over to sustainable, quality produce.
We've always had a passion for real food and a desire to feed our children better. This passion has grown into one of the most sustainable quality grocers in the country, supplying fresh, seasonal produce from farm to fork.
What we do
All our food comes straight from our network of farms to your fork: our Meat & Fish, fruit and vegetables from our Market Gardeners, bread from our Bakers, and cheese, milk and yoghurt from our Creameries.
We source from local artisan suppliers we know and trust, and who share in our commitment to quality and sustainability.
We are one of the most sustainable grocers in the country; growing, farming, producing and selling food according to our sustainable principles, and in harmony with the environment.
It’s a chain of goodness that begins with healthy soil, and finishes with healthy animals and people. We're just the middle-men :)
Why choose Us?
We’re dedicated to growing, producing and cooking seasonal, quality food. It must be fresh, and full of flavour, packed with the many vitamins and minerals that come from natural food, picked and eaten at its peak.
As part of a mission to reverse the industrialisation of our food and the pollution of the land that nurtures it, our suppliers practise organic, sustainable farming with far fewer pesticides and herbicides on our crops.